THE ART OF THE BREW
Embark on a personal journey into tea education with me to nurture your health and vitality. I share tea knowledge about which types of tea support different aspects of health and well-being. Whether for retreats, corporate wellness, or private groups, I bring expertise to your event. To book a session, email info@youremyteacup.com or call 210-350-0009.
Black Tea
Fully oxidized leaves offering a bold, robust flavor with notes of malt and cocoa.
Tea Varieties
From bold and robust to delicate and floral, explore the distinct profiles of our master-selected leaves.
Green Tea
Unoxidized and pan-fired or steamed, preserving a fresh, vegetal profile with delicate nutty undertones.
White Tea
The least processed variety, known for its light body and subtle floral and honey sweetness.
Oolong Tea
Partially oxidized leaves that range from fresh and floral to creamy and toasted.
Matcha
Stone-ground stone-shaded leaves whisked into a rich, creamy, and umami-rich vibrant elixir.
Herbal Tea
Naturally caffeine-free blends crafted from herbs, flowers, and fruits for soothing sips any time of day.
STEEPING PERFECTION
1
Water Temperature: Use filtered water heated to the specific needs of your tea variety—boiling for black teas, and cooler for delicate greens.
2
Steep Time: Precision is key. Set a timer to avoid bitterness. Most oolongs enjoy 3-5 minutes, while white teas shine at 2-3 minutes.
3
Pro Tips: Always pre-warm your teapot with a splash of hot water. This maintains a steady temperature during the magical brewing process.
WELLNESS IN EVERY DROP
Deepen your connection with the leaf and discover how the simple act of brewing nurtures both body and spirit.
Antioxidant Boost
Rich in catechins to support health and provide a natural defense.
Calm Mind
L-theanine promotes relaxation perfect for focused afternoon rituals.
Metabolic Glow
Supports natural digestion for a refreshed and energized feeling daily.
Immune Support
Vitamins and minerals help fortify your body's natural defenses.
Tea Accessories
Elevate your brewing ritual with our artisanal teaware and essential tools.
Artisanal Teapots
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare "zi sha" clay ("purple sand"), which is found only in the city of Yixing, in Jiangsu province.
Precision Infusers
Fine-mesh stainless steel infusers that allow leaves to expand fully for a deep, nuanced flavor extraction.
Matcha Ritual Tools
Traditional bamboo whisks and scoops to help you craft a perfectly frothy and authentic matcha bowl.